krivera_fierro asked:


My brother was saying that nonstick skillets are only dangerous when they have scratches on them, therefore releasing the chemical that might cause cancer.

Any truth to this?

Looking at my cookware, I might have to replace all the items. Most of them were my mothers. I’ve already bought two 10″ (One Regal brand, and one Wearever), and a 8″ one. I forgot what brand.

Just want to be on the safe side!!

Intense Costumes