enstajlomn asked:


I’m just getting into the habit of boiling my water for tea and I have no tea kettle. So I have some stainless steel pots and have been using the smallest I have to boil water. After a day of boiling water (breakfast, lunch, dinner) my pot gets water stains. Just wondering if there is some new cookware out there that maybe resists the development of water stains?
I’m using tap water, don’t have the coinage for filling gallons of water at the local purifying station. Just curious if there is some resistant-to-water-stain Pots or pans out there?

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Jazmin asked:


I want to get my roommies a gift before I move out of the country in May and I was thinking of a pot/pan set because they’re moving into a new house and their pots/pans are BAAAAAD. One roommate keeps talking about the “waterless cookware” – but honestly, I can’t afford that. Both “waterless” and others seem to be made out of stainless steel. Does anyone know what is so special about “Waterless”? Thanks!

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